Thursday, April 29, 2010

Homemade Chocolate Shakes

This is a favorite on Monday nights at our house! These are a quick and simple treat. The following items are required:

1 - Hamilton Beach blender
1 - grater
1 - gallon of Breyer's Vanilla Bean Ice Cream
1 - 16oz bottle of Hershey's Chocolate Syrup
1 - Hershey Chocolate bar
1 - quart of Cream of Weber 2% milk
6 - cups
1 - ice cream scoop

Place 6 scoops of ice cream into the blender and add 1 1/2 cups of milk. Next add 1/4 cup of chocolate syrup and grate 1/4 of the chocolate bar into the blender. Mix all of this together and serve. You can continue to repeat this process until you are full or run out of ice cream, which ever comes first.

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